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Rasabali Gourmet is a specialty food concept dedicated to delivering feel-good moments through the comforting flavors of authentic Odia cuisine. Rooted in the traditional culinary wisdom of Odisha, we craft soul-nourishing, wholesome Odia food and sweets that bring comfort, nutrition, and cultural pride to every plate — and every community we serve.
Inspired by the iconic Odia dessert Rasabali, our name represents warmth, simplicity, and the joy of sharing. From regional favorites like Dahi Bara Aloo Dum, Dalma, and Chhena Poda, to thoughtfully curated Odia thalis and creative fusion innovations, Rasabali Gourmet offers a mindful, delicious way to enjoy healthy Indian food with local roots and universal appeal.
Whether you’re nostalgic for the flavors of home or curious to explore the richness of Odia cuisine, we’re here to bring people together — one feel-good, flavor-packed bite at a time.
Our food philosophy is simple: cook with care, season with tradition, and serve with love — all standardized by technology. Low in oil, balanced in spice, and rich in plant-based protein, dairy, and fiber, Rasabali Gourmet offers a mindful, feel-good eating experience that’s rooted in heritage and refined for today’s lifestyles.
We’re Shivani and Shakti — a couple who, like many others, set out to create a more balanced, meaningful lifestyle. Rasabali Gourmet is our shared journey of blending passion, purpose, and tradition to bring you food that not only tastes good, but feels good.
With over two decades of combined experience in finance, HR, administration, cooking, and baking, we decided to channel our skills into something we truly believe in — sharing the soulful flavors of authentic Odia cuisine with a wider community. From classic dishes to sweet indulgences and creative fusions, every recipe we share is rooted in tradition and made with care.
Together with our passionate and youthful team, we’re building more than a food brand — we’re creating a community around mindful eating, cultural pride, and feel-good moments.
All our dishes right from a staple Odia dish to Odia sweets to even a piece of bakery are based on homely & traditional recipes of Odisha to fuel your daily dietary nutrition.
The essence of the Odia cuisine is such that an individual who appreciates genuine home-style food would find the flavor to be universally appealing and deeply satisfying. The selection of dishes has been carefully curated and handpicked to cater to people of all ages and health conditions.
We hold a deep passion for our homeland, Odisha, and its nutritious culinary traditions. This commitment is reflected in each of our recipes, which aim to deliver both comfort and health in every meal. Our dishes are crafted from fresh ingredients that are rich in proteins, antioxidants, and essential carbohydrates, promoting a healthy lifestyle.
We strive to serve nutritious and delicious feel good moments offering maximum comfort to you and yours loved ones. We place a strong emphasis on daily nutrition, hygiene, freshness, and affordability in our food and beverage offerings.
We prioritize people’s satisfaction as our primary motivation while feeding and fostering our community. From our kitchen to your dining table, we strive to uphold the principle of being by the people, for the people, and with the people, in order to provide a great level of satisfaction to our valued customers.
(Only Dry Sweets and packaged food)