Odia Bhata (Rice) by Kilo

Odia Bhata, or rice as it’s globally known, is a simple yet vital carbohydrate providing daily energy. Odisha’s population primarily consumes two varieties: Parboiled Rice (Usuna Bhata) and White Rice (Arua Bhata).

169.002,199.00

Odia Bhata, commonly referred to as rice across the globe, is a simple yet essential carbohydrate that provides energy throughout the day. In the state of Odisha, the majority of people consume two main types of rice: Parboiled Rice (Usuna Bhata) and White Rice (Arua Bhata). For special occasions, people enjoy the aromatic, non-sugary rice dish called Pulao (Pulav) and a lightly sweetened, yellow-textured rice known as Mitha Bhata (Mithi Pulav/Kanika)

Box Contains: Half KG / KG

Serving & Storing Advisory: Please refer the relish image in the product gallery

Why Odia Food ? –  A Delicious Daily Diet Choice:
  • Odia Food balances taste and health needs.
  • Fresh ingredients, higher usage of green vegetables, non veg proteins and low oil enhance natural flavors in Odia cuisine.
  • Odia Food provides balanced nutrition with protein, iron, vitamins, fiber.
  • Boosts immunity for a healthier lifestyle remains the traditional core of Odia Food
  • Odia Food embodies wholesomeness and comfort essential for a balanced daily lifestyle

Other details:

  • Brand: Rasabali
  • Based on: Odia Food Tales & Eat Right belief
  • Country of Origin: Bharat (India)
Weight 500 g
Dimensions 7 × 7 × 7 in
base type

Garam Bhata, Pulav No Sugar, Mitha Bhata

weight

1/2kg (Serves 2), 1kg (Serves 3 – 4), 5Kg (Serves 15-20)

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