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Odia Bhata, or rice as it's globally known, is a simple yet vital carbohydrate providing daily energy. Odisha's population primarily consumes two varieties: Parboiled Rice (Usuna Bhata) and White ...
Price range: ₹169.00 through ₹2,199.00
Odia Dali widely known as dal fry is a pulse protein staple in India and plays a quintessential role in the major meals of Odisha. Rasabali offers authentic Odia-style dal ...
Price range: ₹199.00 through ₹2,199.00
Odia Dalma is a highly nutritious veg dish made from a combination of green vegetables and lentil of your choice. Dalma is made by boiling the ingredients together and ...
Price range: ₹249.00 through ₹1,999.00
Satvik Odia Bhojan by RASABALI is a special Bhojan inspired by the fifty-six dishes offered to Lord Jagannath and his siblings in Puri, Odisha, known as Mahaprasad
Price range: ₹899.00 through ₹8,990.00
Kanika is a chhapan bhog dish of Lord Jagannath Puri. The dish is high on aroma and looks yellow in texture and comes with light sweetness.
Price range: ₹249.00 through ₹2,199.00
Ada hengu khichdi is a sacred rice offering (Maha Prasad) served before Lord Jagannath at the Puri Temple in Odisha.
Price range: ₹249.00 through ₹2,099.00
Arua Arna is a simple dish of fragrant white rice cooked until tender with Annapurna (Pandan) leaves for aroma. Just before serving, a few drops of pure cow ghee ...
Price range: ₹249.00 through ₹2,099.00
Mitha Dali is one of the main offerings to Lord Jagannath in Puri, Odisha, as part of Chhapan Bhog. This dal is cooked slowly in a clay pot called ...
Price range: ₹249.00 through ₹2,499.00
Mandira Dalma is a sacred lentil dish of toor dal and selective vegetables, slow-cooked in a Kudua clay pot and offered to Lord Jagannath, Puri
Price range: ₹319.00 through ₹2,989.00