Bara Batter (Pithau)

Biri Bara Batter (Pithau) is used to make crispy deep-fried “Bara” or “Medu Vada” (as famous across) across places in Odisha

Made from finely blended soaked Urad Dal and a limited portion of soaked rice, “Bara” carries a snack emotion for every Odia and any Indian Foodie.

Giving a mark of respect to this legendary snack emotion, We prepare the fresh “Bara Batter alternatively called “Bara Pithau” and deliver it to your doorstep in our hygienically packed eco-friendly pouches.

To further ensure you get the best taste of “Dhenkanal Bara”, We send the Bara seasoning kit along with the “Bara Batter”.