Besan Sev – Odia Seu

Odisha’s signature Besan Sev known as “Odia Besan Seu” is a crispy, medium-thin fried snack made from a dough of gram flour (besan) and rice flour. This non-spicy, yellow-textured delight evokes the soul-satisfying flavors of Odisha’s famous chaat dishes, such as Dahi Bara Aloo Dum, Ghughuni Chaat, Pampdi Chaat, and the Cuttack-famous Aloo Chaat. Odia Sev is made from pure gram flour (Besan) thus making it completely gluten-free.

Once Open:

• Immediately seal or zip lock leftover food.
• Store it at room temperature, away from direct sunlight

Best Before Disclaimer: Refer the expiry label on the packet.

Serving & Storing Advisory: Please refer the relish image in the product gallery