Rohu fish curry is otherwise known as machha besara jhola in Odisha. The dish is made from pan fried rohu fish pieces dipped in to thin textured mustard base gravy known as besara jhola.
₹499.00 – ₹3,999.00
Rohu fish curry is otherwise known as machha besara jhola in Odisha. This fish besara curry is very famous in the state of Odisha and Bengal wherein bone in rohu fish pieces are pan fried and slow cooked in healthy mustard base gravy known as besara. The curry comes with potato cubes to enhance the flavor of native.
Box Contains: Half KG / KG
Serving & Storing Advisory: Please refer the relish image in the product gallery
Other details:
Weight | 0.500 g |
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Dimensions | 7 × 7 × 7 in |
weight | 0.5Kg (Serves 2), 1kg (Serves 3 – 4), 5Kg (Serves 15-20) |
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Eligibility | A legal entity operating or seeking to operate. |
Sub-franchise Rights | Total of 10 takeaways, QSRs, and or dine-in options |
Brand Fees | Rs. 5 lakhs + GST 15% of brand fees for each sub-franchise as and when opened |
Set Up Fees | Rs. 2 lakhs plus additional amount based on sub-franchise model |
Operation Mode | Franchise Owned Franchise Operated Franchise Owned Franchise Managed |
Location | Outskirts or Suburbs |
Area Required | 750 Sqfts and above |
Staff Requirement | Minimum 6-8 Nos. |
Scope of Work | Must follow the Franchisor’s code of conduct in their region |
Net Profit Range | 20 – 25 % of Net Sales & 1% of Regional Net Sales |
ROI in months | Within 22-30 Months |
Royalties and fees | Till 1 Year | After 1 Year |
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Royalty | Zero | 3% of Net Sales |
Admin Fees (FOCM) | 4% of net sales >5 Months | 5% of Net Sales |