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Chingudi Jhola (Prawn) by Kilo
Chingudi Jhola otherwise known as prawn besar curry is a famous seafood main course and widely relished across Odia and West Bengal.
₹549.00 – ₹4,699.00
Chingudi Jhola is an Odia version of prawn curry famous amongst any seafood lover. The seafood curry is made of tawa fried light brown medium size Tiger Prawn pieces known as chingudis’ those get slow cooked in the healthy mustard base gravy known as besar. To make the chingudi jhola more Odisha oriented, couple of finger sizes potatoes are added.
Box Contains: Half KG / KG
Serving & Storing Advisory: Please refer the relish image in the product gallery
Why Odia Food ? – A Delicious Daily Diet Choice:
- Odia Food balances taste and health needs.
- Fresh ingredients, higher usage of green vegetables, non veg proteins and low oil enhance natural flavors in Odia cuisine.
- Odia Food provides balanced nutrition with protein, iron, vitamins, fiber.
- Boosts immunity for a healthier lifestyle remains the traditional core of Odia Food
- Odia Food embodies wholesomeness and comfort essential for a balanced daily lifestyle
Other details:
- Brand: Rasabali
- Based on: Odia Food Tales & Eat Right belief
- Country of Origin: Bharat (India)
| Weight | 0.500 g |
|---|---|
| Dimensions | 7 × 7 × 7 in |
| weight | 0.5Kg (Serves 2), 1kg (Serves 3 – 4), 5Kg (Serves 15-20) |
-47%
-15%
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