Chuda Ghasa

Chuda Ghasa, is a conventional recipe from Odisha, the household prasad is made of beaten poha (Flatten Rice) mixed with all fresh dry fruits & black pepper. Chuda Ghasa is offered as prasad in any puja in general, Ganesh Puja & Basant Panchami in particular. Nevertheless a great homely munchies round the clock

Box/Pouch Contains: PACK OF 250 GMs

Ingredients:

Poha/Chewda, Cow Ghee, Jaggery, Pepper Powder, Cardamom, Dry Fruits, Fresh Fruits, Grated Coconuts

The Sweet Secret: How Odia Sweets Balance the Mitha Tradition and Nutrition

• Odia sweets are made from fresh chhena, khoya, condensed milk, and yogurt
• Milk-based raw materials (as mentioned above) contain healthy fats, protein, calcium, and vitamins.
• Decadent Odia sweets (such as Chhena Poda, Rasagola, Khira Poda Pitha, Khiri, Khua Peda etc) use baking, steaming, and boiling instead of frying techniques
• Rasabali Gourmet uses minimal sugar or jaggery for balanced sweetness.

Serving & Storing Advisory:

Please refer the relish image in the product gallery

Other Details:

• Brand: Rasabali
• Based on: Odia Food Tales & Eat Right belief
• Country of Origin: Bharat (India)