Dahi Bara Aloo Dum – Kataki

Dahi bara Aloo Dum is a national award winning Odia snacks and famous amongst all the foodies who have ever come across this desi delight. Dahibara Aloo Dum traces its origin to Cuttack district of Odisha and is fondly called as Cuttack Dahibara Aloo Dum.

The snack is least sinful as it is a layering top up of dahibara / dahi vada with spicy aloo dum & mild spicy yellow peas curry called ghughuni.

To enhance the taste further, crunchy sevs are sprinkled on it with chopped onion & coriander leaves.

At the end, relish the belly chilling dahi pani to cool start your day.

Know Your Spread – 

• Dahi Bara: Plain & belly chilled Dahi Bara/Urad Vada soaked in tempered yogurt
• Aloo Dum: Simple & homely aloo dum giving you the nostalgic taste appeal of Odisha
• Ghughuni: The plain wheat peas tarkari seasoned with the flavour of Odisha

Best Before Disclaimer: Refer the expiry label on the packet.

Serving & Storing Advisory: Please refer the relish image in the product gallery