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Showing 1–9 of 51 results
Odia Bhata, or rice as it's globally known, is a simple yet vital carbohydrate providing daily energy. Odisha's population primarily consumes two varieties: Parboiled Rice (Usuna Bhata) and White ...
₹169.00 – ₹2,199.00
Odia Dali widely known as dal fry is a pulse protein staple in India and plays a quintessential role in the major meals of Odisha. Rasabali offers authentic Odia-style dal ...
₹199.00 – ₹2,199.00
Odia Dalma is a highly nutritious veg dish made from a combination of green vegetables and lentil of your choice. Dalma is made by boiling the ingredients together and ...
₹249.00 – ₹1,999.00
Satvik Odia Bhojan by RASABALI is a special Bhojan inspired by the fifty-six dishes offered to Lord Jagannath and his siblings in Puri, Odisha, known as Mahaprasad
₹899.00 – ₹8,990.00
Kanika is a chhapan bhog dish of Lord Jagannath Puri. The dish is high on aroma and looks yellow in texture and comes with light sweetness.
₹249.00 – ₹2,199.00
Ada hengu khichdi is a sacred rice offering (Maha Prasad) served before Lord Jagannath at the Puri Temple in Odisha.
₹249.00 – ₹2,099.00
Arua Arna is a simple dish of fragrant white rice cooked until tender with Annapurna (Pandan) leaves for aroma. Just before serving, a few drops of pure cow ghee ...
₹249.00 – ₹2,099.00
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Kathal (Panasha) tarkari is a delicious seasonal vegetable dish popular in Odisha, India during the summer months. This main course is made by slowly cooking diced raw jackfruit with ...
₹349.00 – ₹2,799.00
Mitha Dali is one of the main offerings to Lord Jagannath in Puri, Odisha, as part of Chhapan Bhog. This dal is cooked slowly in a clay pot called ...
₹249.00 – ₹2,499.00
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- Central Commissary: Rasabali Gourmet, B-2, 4th Floor, Unit 85, Gami Industrial Park, MIDC Industrial Area, Pawne, Navi Mumbai, Maharashtra 400705
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- Tuesday – Sunday: 11 am – 11 pm
- Monday: Closed
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