Odia Ghanta Tarkari by Kilo

Odia Ghanta tarkari is otherwise called as mixed vegetable curry across India. Ghanta is a comfort Odia dish made from seasonal vegetables and soaked chickpeas slow cooked with pure ghee and limited spice.


SKU: GHA/500/100/GMS Categories: , Tag:

Odia Ghanta Tarkari otherwise known as desi Undhiyu of Odisha is universally called mixed vegetable tarkari. The meaning of Ghanta means mixed and thus the curry is made out of a medley of seasonal green vegetables and soaked chickpeas cooked to perfection in slow flame

Box Contains –

Half KG / KG

Why to Savour –

  • Homely certified all day meals ticking your daily nutritional intake.
  • Be it snacks/ Subwiches/ Rolls/ Meal Combos/ Pakhala/ Biryanis/ By Kilo Food, every dish is inspired by “Eat Right” concept ticking the traditional Odia way of relishing a meal.
  • Very less oil & regulated carbs.
  • Filled with the goodness of protein, iron, vitamins & Fibers
  • Pro-diet dishes to support weight loss & weight management


Best Before Disclaimer –

Before Opening:

Read the consumption advisory sticker on the lid if any

Once Open:

  • Stir for a while
  • Wait for 2 mins.
  • Cooked food may be heated for a minute or so; Sugar contain delights may be refrigerated
  • Left overs may be consumed with proper storage at a cool place within 4-6 hours on the day of open


  • Alternatively may be refrigerated in an air tight container & consumed at the earliest


Other details –
Brand: Rasabali
Based on – Odia Food Tales & Eat Right belief
Country of Origin – India

Weight 0.500 g
Dimensions 7 × 7 × 7 in

0.5Kg (Serves 2), 1kg (Serves 3 – 4), 5Kg (Serves 15-20)