Odisha Rabdi

Odisha Rabdi is one one of the simplest Indian dessert . It is produced by boiling milk over low heat. Purest form of thick milk skimmed in slow flame & garnished with dry fruit flakes. Un adulterated & full of yumminess. The natural sweetness of skimmed milk keeps it homely and healthy. 

Box/Pouch Contains-

PACK OF 250 GMs

Ingredients –

• A2 Milk, Dry Fruits

Why to Savour –

• All our sweets are based on the “Eat Right belief” symbolizing the core of traditional Odia Recipes
• Made from 100% natural fresh Chhena (Soft Paneer) / Cow Milk / Milk solids / Dry Fruits/ Fresh Fruits / High Fibre cereals & no preservatives in any form
• Great source of protein, Vitamin & Calcium
• Support overall metabolism process, strengthen bones & immune system
• Can be relished daily with an ideal serving size of 50 -100 gms to contribute “Eat Right Calorie” % to your daily recommended calorie intake

Best Before Disclaimer –

Best before 180 days (Frozen) at -18 deg C and Up to 7 days in the chiller at 0-4 deg C.              

How to Serve: 

• Refrigerator (Overnight): Remove from freezer & place in refrigerator overnight 
• Room Temperature: Remove from freezer & leave at room temperature for approximately 60-90 mins or more for required softness 
• Microwave: Remove from freezer & microwave for approximately 1-2 mins at high temperature. Allow to stand for 3-5 mins before use 
• Serve at room temperature

Other details –
Brand: Rasabali
Based on – Odia Food Tales & Eat Right belief
Country of Origin – India